Irish Flag Frosting

Irish Flag Frosting
Irish Flag Frosting

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup sifted confectioners' sugar

  • 1/4

    teaspoon salt

  • 1/2

    teaspoon vanilla extract

  • 1

    tablespoon water

  • 2

    drops orange food coloring

  • 2

    drops green food coloring

Directions

Blend confectioners' sugar, salt and vanilla. Add just enough water to make frosting easy to spread. Divide frosting into 2 small bowls. Add 2 drops of orange food coloring to one bowl and 2 drops of green food coloring to the other bowl. Mix each until the colors are even. Frost 1 inch of the left side of each Irish Flag Cookie with the green frosting and 1 inch of the right side of the cookies with the orange frosting, leaving the middle inch unfrosted.

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