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Chocolate Cake Bundt

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Rate this recipe 4.6/5 (22 Votes)
Chocolate Cake Bundt 0 Picture

Ingredients

  • This great cake made from a mix with caramel frosting, walnuts and chocolate chips will satisfy any chocolate lover.
  • 1 box Pillsbury Moist Supreme Devil’s Food cake mix with pudding in the mix
  • 1 cup sour cream
  • 1/2 cup oil (I used Canola)
  • 4 eggs
  • 1/2 cup water
  • 2 cups chocolate chips
  • 1 cup nuts (I used walnuts)
  • One Minute Caramel Frosting
  • 1/2 cup light brown sugar
  • 1/2 cup regular sugar
  • 1/4 cup evaporated milk
  • 1/4 cup butter or margarine
  • 1/2 teaspoon vanilla flavoring

Details

Preparation

Step 1

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