Yummy Cranberry-Walnut White Chocolate Cookies

By sklesley

Ingredients

• 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
• 1 package (6 oz) sweetened dried cranberries
• 1 cup white vanilla baking chips (6 oz)
• 1/2 cup chopped walnuts
• 1 teaspoon ground cinnamon

Details

Servings 1
Cooking time 35mins
Adapted from pillsbury.com

Preparation

Step 1

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Must-Make Summer Bars

With only five ingredients, these upscale cookies featuring dried cranberries and vanilla chips are a snap to make (but you don't need to tell anyone they start with refrigerated sugar cookies)! From Amanda Gant, Bake-Off® Monthly Challenge.

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Heat oven to 375°F. In large bowl, break up cookie dough. Stir or knead in remaining ingredients until blended.

Heat oven to 375°F. In large bowl, break up cookie dough. Stir or knead in remaining ingredients until blended.

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