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4.6/5
(33 Votes)
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Ingredients
- 8 ounces pasta, such as spaghetti or linguine
- 1 1/2 teaspoons McCormick® Gourmet Collection Basil Leaves
- 1 1/2 teaspoons McCormick® Gourmet Collection Garlic Powder, California
- 1 teaspoon McCormick® Gourmet Collection Rosemary, Crushed
- 3 tablespoons flour, divided
- 1 1/2 pounds thin-sliced boneless skinless chicken breasts
- 2 to 3 tablespoons vegetable oil, divided
- 1 small onion, finely chopped
- 1 can (14 1/2 ounces) petite diced tomatoes, drained
- 1 1/2 cups Kitchen Basics® Unsalted Chicken Stock
- 2 tablespoons fat free half-and-half
Details
Servings 6
Preparation time 10mins
Cooking time 35mins
Adapted from mccormick.com
Preparation
Step 1
Cook pasta, then chicken w/spices. Add tomatoes, stock and cream.
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