Tin Foil Chicken Fajitas

By tschnet1

Ingredients

• 1-1/2 cups cooked white rice
• taco seasoning
• 1 lb chicken breasts, chopped
• 1 green pepper, sliced
• 1 red pepper, sliced
• 1/2 onion, sliced
• 1/2 cup salsa
• cheese
• tortillas

Details

Servings 1
Adapted from onesweetappetite.com

Preparation

Step 1

Create four rectangles of heavy duty foil. We like to double up… Just to be safe. Fold up the sides creating a 1 inch rim.

Spray your containers with cooking spray and divide the rice between them evenly. Top with your remaining ingredients. Make sure you evenly distribute the salsa and use more if necessary. Fold up the sides to create your packet.

Outdoor cooking: Place your packets onto prepared coals. Cook for 30 minutes making sure to turn a few times.

At home cooking: Bake at 400 degrees for 30 minutes.