How to Make a Substitute for Herbamare – A Seasoned Salt Recipe
By á-25087
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Ingredients
- 1/2 cup sea salt
- 1/4 cup dried parsley
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1 teaspoon oregano
- 1 teaspoon rosemary
- 1 teaspoon thyme
- 1 teaspoon sage
- 1 teaspoon basil
- 1 teaspoon celery seed
- 1 teaspoon marjoram
- 1 teaspoon dried kelp (you can omit if you cannot find it)
Details
Adapted from premeditatedleftovers.com
Preparation
Step 1
Place all ingredients in a food processor and chop until smooth and blended.
Let the spices settle, then remove from the food processor and store in an airtight container.
Use as called for in recipes.
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