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Spiced Apple Loaf

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Ingredients

  • 1 tsp. margarine
  • 1 cup. finely chopped peeled, Granny Smith Apples
  • 2 Tbs. brown sugar
  • 2 cups. flour
  • 1 1/2 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 3/4 cup. nonfat buttermilk
  • 1/2 cup. sugar
  • 1/2 cup. applesauce
  • 1/4 cup. vegetable oil
  • 1 tsp. vanilla
  • 2 egg whites
  • 1 egg
  • cooking spray
  • 2 tsp. flour

Details

Servings 1

Preparation

Step 1

Preheat oven to 450*.

Melt margarine in a small nonstick skillet over med.- high
heat. Add apples and brown sugar, saute' until apple is
deep golden and caramelized. Remove from heat.

Combine 2 cup flour and the next 4 ingredients in large bowl; stir well, and make a well in center.
Combine the buttermilk and the next 6 ingredients and stir well with a wire whisk. Stir in apple mixture. Add to flour mixture, stirring just until dry ingredients are moistened.

Coat a 8 1/2" x 4 1/2" loaf pan with cooking spray; lightly dusting with 2 tsp. flour. Pour batter in pan.

Place in oven and reduce heat to 350*, and bake for
1 hour and 5 mins. or until wooden pick comes out clean.
Let cool in pan for 10 mins. on a wire rack, remove from pan, and let cool on a wire rack.

179 Calories

5.4g. Fat

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