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cheesecake dip

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Ingredients

  • 8 oz cream cheese, softened
  • 1/2 cup butter, softened
  • 2 tsp vanilla extract
  • 1 cup powdered sugar
  • 1/2 cup chopped pecans

Details

Adapted from shugarysweets.com

Preparation

Step 1

Beat cream cheese and butter until fluffy (about 3-4 minutes). Add vanilla and powdered sugar and beat an additional 3-4 minutes. Fold in chopped pecans. Serve with graham crackers, animal crackers, pretzels. Enjoy!

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