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Peanut Butter Frosting

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Ingredients

  • 1 cup butter
  • 2 cups creamy peanut butter
  • 8 cups confectioners' sugar
  • 2/3 cup cream or milk

Details

Adapted from keyingredient.com

Preparation

Step 1

In a large bowl, beat butter and peanut butter until light and fluffy. Slowly beat in 1/2 of the confectioner’s sugar. Mix in 1/2 cup of the cream. Beat in the remaining confectioners’ sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency.

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