Peanut Butter Frosting
By ctozzi
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Ingredients
- 1 cup butter
- 2 cups creamy peanut butter
- 8 cups confectioners' sugar
- 2/3 cup cream or milk
Details
Adapted from keyingredient.com
Preparation
Step 1
In a large bowl, beat butter and peanut butter until light and fluffy. Slowly beat in 1/2 of the confectioner’s sugar. Mix in 1/2 cup of the cream. Beat in the remaining confectioners’ sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency.
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