Jalapeno Coleslaw

By cmschnettler

Ingredients

• 1 Small Red Onion, Thinly Sliced
• 1/2 Small Head of Purple Cabbage, Thinly Sliced
• 1/2 Small Head of Cabbage, Thinly Sliced
• 1 cup Shredded Carrot
• 1 Jalapeño, Seeded and Sliced Into Half Moons
• 1/2 cup Fresh Cilantro, Chopped
• Juice of 2 Limes
• 1/4 cup Olive Oil
• Kosher Salt, To Taste
• Black Pepper, To Taste
• Combine all ingredients in a large bowl.
• Toss to combine and serve immediately.

Preparation

Step 1

Combine all ingredients in a large bowl.
Toss to combine and serve immediately.