Coconut Almond Frozen Coffee
By Kathy_Hester
This frosty coffee drink tastes just like an Almond Joy with a kick of caffeine!
Rate this recipe
4.2/5
(6 Votes)
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Ingredients
- 1/4 cup cold brewed coffee concentrate (or 1 cup regular brewed coffee)
- 1 cup Vanilla So Delicious Almond Plus Milk
- 1/4 cup coconut flakes (I used reduced fat)
- 1 heaping tablespoon cocoa
- 1/2 teaspoon almond extract
- 1/4 teaspoon Nu-stevia, or your favorite sweetener to taste
- 1/8 teaspoon xanthan gum or 1 teaspoon pectin (do not leave out - it holds it together!)
- 1 1/2 to 2 cups ice
Details
Servings 2
Preparation time 15mins
Cooking time 15mins
Adapted from healthyslowcooking.com
Preparation
Step 1
In a blender add everything except for the xanthan gum and ice. Blend until smooth.
Add xanthan gum (or pectin) and ice then blend. Depending on your blender you may have to add the ice 1/2 cup at a time. I have a really powerful one so I can blend it all in at once.
You can add more almond milk if it's too thick or add more ice if it's too thin.
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