Mark's Chili
By urbcindy
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Ingredients
- 2 lb cooked, drained hamburger
- 2 - 3 onions, chopped
- 1/4 C green pepper
- 3 bay leaves
- 1 T chili powder
- 1 tsp salt
- 28 oz can tomatoes, chopped
- 4 cans tomato soup
- 4 - 15 oz cans of any type of beans, rinsed and drained
Details
Preparation
Step 1
Mix all ingredients in a large saucepot and cook on low heat or in oven 3 hours
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