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Ingredients
- 20 oz Bag of Oreo cookies
- 8 oz softened Cream Cheese
- 1 stick Butter
- 1 cup Powdered Suger
- 2 small Instant Chocolate or French Vanilla Pudding
- 3 cups Milk
- 12 oz Cool Whip
Details
Servings 10
Preparation time 15mins
Cooking time 90mins
Adapted from oreo.com
Preparation
Step 1
1) Put Oreo cookies in a Ziplock bag and crush with a rolling pin.
2) Cream and set aside Cream Cheese, Butter, and Powdered Sugar.
3) Mix Instant Pudding with milk; fold in Cool Whip.
4) Fold mixture @ into mixture #1.
5) Layer:
crushed cookies
pudding mixture
crushed cookies
pudding mixture
ending with crushed cookies on top.
Decorate by adding Gummy Worms and/or bugs or candy rocks.
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