Tom's Oven Steak Fries

By Karins_Cookin

So easy! The prep for this recipe takes less than 5 minutes! The result is delicious fries that my whole family loves. Dip them in ketchup, honey mustard, ranch, or your favorite dipping sauce! This is tweaked (only very slightly) from the Oven Steak Fries recipe from FlyLady.com.

Ingredients

• 3 tablespoons olive oil
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 -6 potatoes , cut into wedges

Details

Servings 4
Preparation time 5mins
Cooking time 45mins
Adapted from food.com

Preparation

Step 1

Directions:

1 Preheat oven to 400 degrees.

2 Combine oil, paprika, cumin, salt, and pepper in a large bowl.

3 Place potato wedges in the bowl and coat with spices.

4 Transfer potato wedges to a large ungreased baking sheet (do not overcrowd).

5 Bake until the potato wedges are golden and crisp (about 40 minutes). Serve immediately!