Crispy Spicy French Fries

By Karins_Cookin

I found the recipe on the internet. It's amazing. I have also used frozen french fries instead of fresh potatoes and it came out great.

Ingredients

• 2 1/2 lbs potatoes , peeled
• 1 cup flour
• 1 teaspoon garlic salt
• 1 teaspoon onion salt
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/2 cup water (or more)
• 1 cup vegetable oil , for frying

Details

Servings 8
Preparation time 15mins
Cooking time 25mins
Adapted from food.com

Preparation

Step 1

Directions:

1 Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil.

2 Heat oil in a large skillet over medium-high heat.

3 While the oil is heating, sift the flour and spices into a large bowl.

4 Gradually stir in enough water so that the mixture can be drizzled from a spoon.

5 Dip potato slices into the batter one at a time, and place in the hot oil so they are not touching at first.

6 The fries must be placed into the skillet one at a time, or they will clump together.

7 Fry until golden brown and crispy.

8 Remove and drain on paper towels.