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Mirliton Relish

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A mirliton is also known as a chayote squash.

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Rate this recipe 4.7/5 (3 Votes)
Mirliton Relish 1 Picture

Ingredients

  • 3-1/2 pounds mirliton/chayote squash (about 6 large), peeled, seeded, cut into 1/3-inch dice (8 cups)
  • 1-1/2 cups chopped red onion
  • 1 cup chopped red bell pepper
  • 1 cup chopped green bell pepper
  • 1 cup thinly sliced green onions (about 6)
  • 6 tablespoons distilled white vinegar
  • 2 teaspoons hot pepper sauce

Details

Preparation

Step 1

Combine all ingredients in large bowl; toss to blend. Season generously with salt and pepper. Cover and chill at least 2 hours, tossing occasionally. (Can be prepared 8 hours ahead. Keep refrigerated.)

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