Desserts (Easter Eggs)

By chefbobby

Ingredients

• 1/2 cup butter
• 1 tsp vanilla
• 1 tsp salt
• 2/3 cup condensed milk
• 6 cups 10 xx sugar
• 12 oz bag chocolate chips
• 1/4 slab paraffin

Preparation

Step 1

1) Cream butter, vanilla and salt

2) Add milk and sugar and mix until combined

3) Melt chocolate chips and paraffin over double boiler

4) Dip formed eggs in chocolate and place on wax paper lined cookie sheet until hard.