Mexican Wedding Cakes
By Nilson
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Ingredients
- 1 cup margarine 2 cups sifted flour
- 4 Tablespoons sugar 1/2-cup nuts
- 2 teaspoon vanilla
- Mix ingredients. Roll into balls. Bake at 375 for 15 minutes on ungreased cookie sheet. Roll in powdered sugar while hot.
Details
Preparation
Step 1
Mix ingredients. Roll into balls. Bake at 375 for 15 minutes on ungreased cookie sheet. Roll in powdered sugar while hot.
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