Cool Mystery

By Nilson

Ingredients

• Crust: 1 cup flour
• 1/2 cup margarine
• 1/2 finely chopped nuts
• 1 st Layer: 1 cup powdered sugar----1/2 of 12 ounce Cool Whip---1 8 ounce package cream cheese.
• 2 nd Layer: 1 large package instant chocolate pudding** ----2 1/2 cups milk
• 3 rd layer: Cool whip again—Sprinkle a few finely chopped nuts on top.
• Use 2 packages of pudding if you like more chocolate.

Preparation

Step 1

Mix together and pat on bottom of pan. Bake at 350 for 20 minutes. Cool.

Then layer as described above.