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Ingredients
- 1 cup all-purpose flour
- 1 cup sugar, divided
- 3 tablespoons plus 1/4 cup baking cocoa, divided
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup fat-free milk
- 1/3 cup prune baby food
- 1-1/2 teaspoons vanilla extract
- 1/4 cup plus 2 tablespoons packed brown sugar
- 1-1/4 cups boiling water
- Directions
- ● In a large bowl, combine the flour, 3/4 cup sugar, 3 tablespoons cocoa, baking powder and salt.
- ● In another bowl, combine the milk, baby food and vanilla. Stir into dry ingredients just until moistened.
- ● Spread into an 8-in. square baking dish coated with cooking spray.
- ● Combine brown sugar with remaining sugar and cocoa; sprinkle over the batter.
- ● Carefully pour water over the top (do not stir.
- ● Bake, uncovered, at 350 degrees for 28-32 minutes or until top is set and edges pull away from sides of dish.
- ● Serve warm.
Details
Servings 9
Preparation
Step 1
Nutrition Facts: 1 serving equals 196 calories, 1 g fat (trace saturated fat), trace cholesterol, 164 mg sodium, 46 g carbohydrate, 1 g fiber, 3 g protein.
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