Devil's Food Pound Cake

By Tingrin3

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Ingredients

Glaze:
1 pkg. Duncan Hines moist deluxe devil's food cake
1 pkg (small) chocolate instant pudding and pie filing mix
4 eggs
1 1/4 cup water
1/2 Crisco or Crisco oil
1/2 cup Duncan HInes Creamy Homestyle Frosting

Details

Preparation

Step 1

1. Grease and flour 10" bundt or tube pan

2. Combine cake mix, pudding mix, eggs, water and oil. Beat 2 mins.

3. Bake 50-60 mins. Cool 25 mins. invert on plate. Heat
frosting and drizzle over cake