Pumpkin Cake

By Tingrin3

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Ingredients

1 white or yellow cake mix
1 small can pumpkin
3/4 cup salad oil
1 cup water
4 eggs
1 pkg butterscotch instant pudding

Details

Preparation

Step 1

Mix all ingredients in lg. bowl and beat until smoothe. Pour in bundt or tube pan or 2 bread pans. Bake in oven 350 degrees for 35-45 mins.
Serve plain or with cool whip.