Biscuits

By ngteller

Ingredients

• 1.75 cups flour
• 1 tbsp baking powder
• 0.5 tsp salt
• 4-6 tbsp chilled butter, cut into pea size
• 0.75 cups cold milk

Preparation

Step 1

Preheat oven to 450F.

Mix flour, baking powder, and salt into a large bowl. Add butter bits and incorporate well.

Make an indent in the center of the flour mix and add milk all at once. Stir until dough comes away from sides of bowl. Place dough onto a floured surface and knead gently and quickly. (About 8-10 times). Roll out with a floured rolling pin, to about 1/4-1/2 in thick. Cut to desired size and place on baking sheet

Bake 12-15 minutes.