Pumkin Pie
By Heather
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Ingredients
- 9 inch pastry shell
- 1 can Eagle brand milk
- 1 can E.D. Smith pie filling
- 2 eggs beaten
- 1/2 tsp cinnamon, ginger and nutmeg
Details
Preparation
Step 1
Preheat oven to 425F
Combine pie filling, eagle brand , eggs, and spices
Pour into prepared pie crust
Bake 15 mins at 425F
Reduce over to 350F and continue to bake an additional 35-40 mins
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