Quiche Western
By Nilson
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Ingredients
- 1 pie crust
- 1 teaspoon chili powder
- 2 Tablespoons cold water
- 1 cup shredded cheddar
- 1 cup shredded Monterey Jack
- 3 large eggs
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- 1 1/2 cup 1/2 and 1/2
- 1 4ounce can chopped green chilies
- 1 2 1/2 ounce can sliced black olives
- 2 Tablespoons finely chopped green onion
Details
Preparation
Step 1
Mix cheeses and spread on bottom of pie crust. In bowl mix remaining ingredients and pour over cheese. Bake at 350 for 45 minutes. Top each piece with guacamole and sour cream. Do not over fill.
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