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Shortbread

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Light and flaky shortbread

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Rate this recipe 4/5 (2 Votes)
Shortbread 1 Picture

Ingredients

  • 2 c flour
  • 1 c butter softened
  • 1/2 c confectioner' sugar
  • 1/4 teas salt
  • 1/4 teas double acting baking powder
  • 1 teas vanilla extract
  • 2 T sugar

Details

Preparation

Step 1

Preheat over to 350
In large bowl mix first 6 ingredients with mixer a medium speed, scraping bowl occasionally. Pat dough into a 9 inch round pan. Prick the dough with a fork all over. With spoon sprinkle sugar over the top. Bake 30 to 35 minutes. When still warm cut into wedges.

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