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Roasted Red Pepper Sauce

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Ingredients

  • 2 7oz jars roasted red pepper, drained
  • 16 oz jar alfredo sauce
  • 3 oz shredded parmesan cheese

Details

Servings 4

Preparation

Step 1

Process all ingredients in a blender until smooth. Stopping to scrape down sides.

Refrigerate unused portion in air tight container

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