Brunch Casserole - Janice's Recipe
By 1For_Him
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Ingredients
- 1 lb sausage, browned and drained
- 4 cups cheese croutons
- 1 cup shredded sharp cheddar
- 1 cup shredded Monterey jack
- 1/2 cup chopped bell pepper
- 1/8 cup chopped onion
- 8 eggs
- 3 cups milk
- 1 tsp salt
- 1/2 tsp dry mustard
- 1/4 tsp onion powder
- 1/8 tsp pepper
Details
Preparation
Step 1
Spray a 9x13 baking dish with cooking spray.
Layer croutons, cheese, sausage, and veggies in dish. Mix remaining ingredients and pour over all. Bake at 325 for 35-45 minutes. Let stand 10 minutes.
Could substitute ham to go with cheddar or bacon to go with Swiss cheese.
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