Blue cheese spread
By Reen
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Ingredients
- 2 8 oz. cream cheese, softened
- 4 oz crumbled Blue cheese
- 1/4 c. milk
- 1 Tb grated onion
- 1 tsp dry mustard
- 1/2 tsp worcestershire sauce
- 1/4 tsp hot sauce
Details
Preparation
Step 1
Combine all ingredients; stir well. Serve on crackers or bread. Yield:1 1/3 cups
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