Breakfast (Individual Roasted Pepper & Ham Stratas)

By chefbobby

Ingredients

• 6 eggs
• 1/2 cup milk
• 1/4 teaspoon salt
• 5 cups cubed day-old bread
• 1/4 pound ham, diced
• 1/4 cup diced roasted red peppers
• 8 ounces shredded mozzarella cheese
• 2 tablespoons butter
• 1/2 tablespoon minced fresh chives

Preparation

Step 1

Whisk eggs, milk and salt. Divide half of bread among eight 4-oz. greased ramekins; top with ham, roasted peppers, half of egg mixture and half of cheese. Finish with remaining bread, egg and cheese. Divide butter among tops. Refrigerate overnight (optional); bake at 350 degrees until set, about 25 minutes. Top with chives.