Smoky Barbecue Sauce

By bridgetinma

Serving 1/4 cup
Calories 116
Ttoal Fat 2 grams
Sodium 719 mg
Total Carbs 26 grams
Total Sugar 15 grams
Fiber 1 gram
Protein 1 gram
Calcium 28 mg

Ingredients

• 1 tablespoon olive oil
• 1 onion, finely chopped
• 1 garlic clove, minced
• 2 cups ketchup
• 3 tablespoons dark brown sugar
• 1 tablespoon cider vinegar
• 1 tablespoon dark molasses
• 1 teaspoon chili powder
• 1 teaspoon dry mustard
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon ground ginger
• 1/8 teaspoon cayenne

Preparation

Step 1

1. Heat oil in medium saucepan over medium heat. Add onion and garlic; cook, stirring, until onion is softened, about 5 minutes.

2. Stir in all remaining ingredients and bring to boil. Reduce heat and simmer, covered, until sauce is thickened, about 10 minutes. Use or refrigerate in covered container up to 5 days.