Boston Market Garlic Dill New Potatoes

By Gigirox

Potatoes tossed w/ a delicious mix of melted butter, fresh dill,and garlic.

Ingredients

• 8 med red potatoes
• 3 T melted butter
• 1 T chopped fresh dill
• 2 ts minced garlic (about 2 cloves)
• 1/4 ts salt

Details

Servings 4
Adapted from topsecretrecipes.com

Preparation

Step 1

1. Cut each potato into 8 wedges. Steam wedges in steamer basket for 10min, or until almost tender.

2. Combine melted butter, dill, garlic, and salt in a sm bowl.

3. When the potatoes are cooked,dump them into a med bowl. Pour the garlic butter over the potatoes, then gently toss potatoes until they are well coated. Be careful not to "mash" them.