MEATBALLS--PORCUPINE

By tullyg33

Ingredients

• 1/2 cup rice
• 1 lb. ground beef
• 1 1/2 tsp. salt
• 1/4 tsp. pepper
• 2 Tbs. minced onion
• 4 Tbs. tomato soup
• 2 soup cans full of water

Preparation

Step 1

Wash rice thoroughly.

Combine with beef, salt, pepper, minced onion and 4 Tbs. tomato soup.

Make 12 meatballs and place in casserole.

Add rest of soup, mixed with water.

Cover casserole and bake at 350 degrees for 1 1/2 hours.

Serve with mashed potatoes and use liquid in casserole as gravy (thicken gravy with flour mixed in a little water, if necessary).