HOMEMADE CHICKEN NOODLE SOUP

By peridot728

A hearty chicken noodle soup recipe. Juicy chicken, tender egg noodles and fresh vegetables all simmered in a flavorful chicken broth.

Ingredients

• 1 tablespoon olive oil
• 1 onion diced
• 2 large carrots diced
• 2 large celery ribs sliced
• 1 red pepper finely diced
• 1 teaspoon poultry seasoning
• pepper to taste
• 1 bay leaf
• 2 cups chopped cooked chicken
• 6 cups chicken broth I prefer homemade
• 6 oz . egg noodles
• 1 cup broccoli florets
• 2-3 tablespoons fresh parsley
• Follow Spend With Pennies on Pinterest

Details

Servings 4
Preparation time 5mins
Cooking time 18mins
Adapted from spendwithpennies.com

Preparation

Step 1

Heat olive oil in a pot over medium high heat.
Chop the onion and add to the pot. Continue adding veggies to the pot in order as you chop them except broccoli.
Cook until onion is softened, about 5 minutes.
Stir in seasoning, broth and chicken. Bring to a boil, add noodles reduce heat to medium-high and cook until noodles are tender. Add in broccoli during the last 2 minutes of cooking.
Stir in parsley and remove bay leaf before serving.