Parmesan Pull-Aparts

By commercecook

These buttery little morsels are hard to resist.

Ingredients

• 3 tablespoons butter, melted
• 1/4 teaspoon celery seed or dried dill
• 1 small onion, finely chopped
• 1 package refrigerated biscuits
• 2 tablespoons grated Parmesan cheese

Details

Servings 6

Preparation

Step 1

Saute the onion in 1 tablespoon of butter until soft.

Pour remaining 2 tablespoons of butter into an 8 inch round cake pan. Add celery seed or dill and onion. Spread evenly. Cut each biscuit into fourths.

Cover bottom of the pan with biscuit pieces. Sprinkle with cheese. Bake in preheated 425 degree oven for 12-15 minutes. Serve rolls upside down.