Turkey Sausage Egg Bake
By Bailey1_
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Ingredients
- 1 pound Italian turkey sausage
- 1 cup diced onion
- 8 ounces frozen or fresh spinach
- 1 cup fresh sliced cremini mushrooms
- 2 tablespoons fresh basil, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 ounces crumbled goat cheese
- 6 eggs
- 1/2 cup milk, 1%
- Optional: sprinkle of chopped scallions
Details
Servings 8
Preparation time 10mins
Cooking time 40mins
Adapted from sugarfreemom.com
Preparation
Step 1
Preheat oven to 400 degrees.
Heat 1 tablespoon oil in skillet and cook onion and sausage until cooked through and onion is tender about 8-10 minutes.
Add spinach, mushrooms,basil, salt and pepper.
Whisk 6 eggs and milk together than pour into sausage and veggies and pour into a buttered 9 by 13 baking dish.
Top with goat cheese.
Bake 20 minutes until cheese is melted and eggs are fluffy.
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