Cinna-Buns Gooey w/Ice Cream

By pattie_d

Ingredients

• 2 2 2 tablespoons chopped pecans
• 6 6 13.5-oz Pillsbury® Grands!® frozen mini cinnamon rolls with icing (from 13.5-oz bag)
• 1/3 1/3 1/3 cup vanilla ice cream
• 3 3 3 tablespoons caramel topping
• 2 2 2 tablespoons butter or margarine
• 2 2 2 icing packets from bag of cinnamon rolls

Details

Servings 3
Preparation time 10mins
Cooking time 30mins
Adapted from pillsbury.com

Preparation

Step 1

1. Heat oven to 350°F. Spray 8x4-inch loaf pan with cooking spray. Sprinkle pecans evenly in bottom of pan.

2. Place cinnamon rolls on microwavable plate. Microwave uncovered on Medium (50%) 10 to 15 seconds. (Rolls should still be cold for easier handling.) Cut each roll in half. Arrange rolls pieces evenly over pecans.

3. In small microwavable bowl, microwave ice cream, topping, butter and contents of the 2 icing packets uncovered on High 1 to 2 minutes, stirring once, until melted. Stir until smooth; pour over rolls.

4. Bake 22 to 25 minutes or until biscuits are golden brown and no longer doughy. Meanwhile, line cookie sheet with foil. Place foil-lined sheet upside down on loaf pan of rolls; carefully turn over. Leave loaf pan over rolls 1 minute. Serve warm.

1 Serving (1 Serving)Calories 420(Calories from Fat 190),Total Fat 22g(Saturated Fat 9g,Trans Fat 2 1/2g),Cholesterol 25mg;Sodium 520mg;Total Carbohydrate 52g(Dietary Fiber 0g,Sugars 31g),Protein 5g;Percent Daily Value*:Vitamin A 15.00%;Vitamin C 0.00%;Calcium 4.00%;Iron 4.00%;Exchanges:1 Starch;0 Fruit;2 1/2 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;4 1/2 Fat;Carbohydrate Choices:3 1/2;*Percent Daily Values are based on a 2,000 calorie diet.