Bacon and Cheddar Egg Mug Scrambler

By moddie2bert

Ingredients

• Pam Original No-Stick Cooking Spray
• 1/2 cup Egg Beaters Original
• 2 tablespoons shredded Cheddar cheese, divided
• 1 tablespoon real bacon bits
• 2 teaspoons sliced green onion
• dash ground black pepper

Details

Servings 1

Preparation

Step 1

Spray inside of large microwave-safe mug with cooking spray. Stir together Egg Beaters, 1 tablespoon cheese, bacon, onion and pepper in mug. Microwave on High 1 minute. Stir; microwave 30 seconds more or until set. Top with remaining 1 tablespoon cheese. Serve immediately.

Cook's Tip: The scrambler puffs up and fills the mug while cooking. It falls quickly once removed from microwave. Use a large (15-oz) microwave-safe mug to hold the ingredients and to reduce the chance of overflow. Mugs that are wider and shorter work best. A 2-cup glass measure may be used as well. Microwave wattages vary; adjust cook time as needed. Cook the scrambler just until the egg is set.