Menu Enter a recipe name, ingredient, keyword...

Subway Sweet Onion Sauce

By

The Sweet Onion Chicken Teriyaki Sandwich is one of Subway's biggest new product rollouts in chain history. The sandwich is made with common ingredients: teriyaki-glazed chicken breast strips, onions, lettuce, tomatoes, green peppers, and olives. But what sets it apart from all other teriyaki chicken sandwiches is Subway's delicious Sweet Onion Sauce. You can ask for as much of the scrumptious sauce as you want on your custom-made sub at the huge sandwich chain, but you won't get any extra to take home, even if you offer to pay. Now you can add a clone version of the sauce to your home-built sandwich masterpieces whenever you want.

Google Ads
Rate this recipe 0/5 (0 Votes)
Subway Sweet Onion Sauce 0 Picture

Ingredients

  • 1/2 cup light corn syrup
  • 1 tablespoon minced white onion
  • 1 tablespoon red wine vinegar
  • 2 teaspoons white vinegar
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon brown sugar
  • 1 teaspoon buttermilk powder
  • 1/4 teaspoon lemon juice
  • 1/8 teaspoon poppy seeds
  • 1/8 teaspoon salt
  • pinch cracked black pepper
  • pinch garlic powder

Details

Servings 1
Cooking time 3mins
Adapted from topsecretrecipes.com

Preparation

Step 1

The Sweet Onion Chicken Teriyaki Sandwich is one of Subway's biggest new product rollouts in chain history. The sandwich is made with common ingredients: teriyaki-glazed chicken breast strips, onions, lettuce, tomatoes, green peppers, and olives. But what sets it apart from all other teriyaki chicken sandwiches is Subway's delicious Sweet Onion Sauce. You can ask for as much of the scrumptious sauce as you want on your custom-made sub at the huge sandwich chain, but you won't get any extra to take home, even if you offer to pay. Now you can add a clone version of the sauce to your home-built sandwich masterpieces whenever you want.

1. Combine all the ingredients in a small microwave-safe bowl.

2. Heat the mixture uncovered in the microwave for 1 to 1 1/2 minutes on high until the mixture boils rapidly.

3. Whisk well, cover, and cool.

Makes about 2/3 cup.

Review this recipe