Zoodles with Marinara sauce and shrimp

By barbsjustagirl

A wonderful low calorie dinner!

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

1 Picture

Ingredients

2 zucchini squash - put through spiral cutter to make "zoodles"
6 shrimp
3 Tbsp "Easy Marinara Sauce" (on my Pinterest board under Italian or on Key Ingredient - Italian)
Salt
Pepper

Details

Preparation time 15mins
Cooking time 20mins

Preparation

Step 1

1. Spray frying pan with Pam. Heat. Season shrimp with salt and pepper. Saute for 3-4 minutes until heated through. Remove from pan.
2. Season zoodles with salt and pepper. Saute for 1-1/2 minutes.
3. Heat homemade marina sauce in microwave for 45-60 seconds.
4. Plate and enjoy!