Slow Cooker Apple Pie
By melissab
Rate this recipe
4.4/5
(35 Votes)
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Ingredients
- 8 tart apples, peeled and sliced
- 1 1/4 t ground cinnamon
- 1/4 t allspice
- 1/4 t nutmeg
- 3/4 cup milk
- 2 T butter, softened
- 3/4 c sugar
- 2 eggs
- 1 t vanilla
- 1/2 c Bisquick
- 1 c Bisquick
- 1/3 c brown sugar
- 3 T cold butter
Details
Servings 12
Preparation time 15mins
Cooking time 435mins
Adapted from sheknows.com
Preparation
Step 1
Directions
In large bowl, toss apples with spices. Place in greased crockpot.
Combine milk, soft butter, eggs, sugar, vanilla, and 1/2 cup Bisquick. Spoon over apples.
Combine 1 cup Bisquick and brown sugar. With pastry cutter, cut cold butter in and combine til crumbly. Sprinkle over top of apple mixture. Cover.
Cook on low 6 to 7 hours or until apples soften.
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