Taco Casserole

By luvmycats

Ingredients

• 3 c. uncooked bow tie pasta
• 1 lb. ground beef
• 1/4 c. chopped onion
• 2 c. (8 oz.) shredded Cheddar cheese
• 1 jar (16 oz.) salsa
• 1 can (14 1/2 oz.) diced tomatoes, undrained
• 1 env. taco seasoning
• 2 c. nacho toretilla chips, crushed

Preparation

Step 1

1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the cheese, salsa, tomatoes and taco seasoning. Drain pasta, stir into beef mixture.

2. Transfer to a greased 11-in. x 7-in. baking dish. Cover and bake at 350° for 20 minutes. Uncover, sprinkle with tortilla chips. Bake 10 minutes longer or until heated through.