Hawaiian Chicken

By bklynmommy

Ingredients

• 1 cup crushed pineapple
• 1 tbsp. honey
• juice of 1/2 lime
• 1 tbsp. brown sugar
• 1/3 cup low sodium soy sauce
• 1 clove minced garlic
• 1/4 tsp. kosher salt
• 1/8-1/4 tsp. ground cayenne pepper
• 1 tbsp. cilantro
• 2 large chicken breasts, cut in half or 4 smaller chicken breasts

Details

Adapted from macaroniandcheesecake.com

Preparation

Step 1

n a medium sized bowl mix together pineapple and all other ingredients except the chicken until combined. Place chicken in the bowl to marinate and refrigerate until ready to use. We marinated for 1 hour, but if you have less time it would be just fine.
After marinating, place chicken & marinade in a large skillet, sprayed with cooking spray. Cook over medium heat for approximately 20 minutes until chicken is cooked through and marinade has reduced just slightly. Serve chicken topped with cooked marinade & garnish with cilantro