Jenny's Japanese

By Sophialuc

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Ingredients

4 boneless breasts of chicken
red pepper
curry
ginger
salt
pepper
chopped green peppers
onion
mushrooms
snow peas
kikkoman stir fry sauce
rice

Details

Preparation

Step 1

cut chicken breasts into chunks and cook in pan with 1 Tbsp oil. Dump spices in with chicken and sauté until chicken is cooked. Toss in chopped green pepper, onion, mushrooms, and snow peas. Add 1/2 bottle of Kikkoman Stir Fry sauce. Stir until hot and serve over rice.