Menu Enter a recipe name, ingredient, keyword...

Artichoke Chile Appetizer ****

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Artichoke Chile Appetizer **** 0 Picture

Ingredients

  • 2 8 ounce cans artichoke hearts, drained and quartered
  • 2 4 ounce cans green chilies, chopped
  • 1/2 cup green onions, chopped
  • 1 cup mayonnaise
  • 1 cup parmesan cheese

Details

Preparation time 30mins

Preparation

Step 1

Combine all. Bake in one quart dish at 350 for 20 minutes. Good with tortilla chips.

​

Review this recipe