Cucumber and Celery Salad

By bubsmoljo

Ingredients

• 1/4 c. nonfat yogurt (preferably Greek)
• 1 T. white wine vinegar
• Kosher salt and black pepper
• 2 Kirby cucumbers, thinly sliced on the diagonal
• 2 ribs of celery, thinly sliced on the diagonal
• 1/4 c. fresh parsley

Details

Servings 4

Preparation

Step 1

In a large bowl, whish together yogurt, vinegar, and 1/4 tsp. each salt and pepper. Add the cucumbers, celery, and parsly. Toss to combine.