Creamy Cauliflower Salad

By kayjayjohnson

Ingredients

• 1 medium head cauliflower, broken into florets
• 1 cup thinly sliced radishes
• 3/4 cup thinly sliced green pepper
• 1 cup (8 ounces) sour cream
• 2 tablespoons grated onion
• 4 to 5 teaspoons lemon juice
• 1 tablespoon Caesar salad dressing mix
• 1 teaspoon canola oil
• 1/4 teaspoon seasoned salt
• 1/4 teaspoon pepper

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, combine the cauliflower, radishes and green pepper. In a small bowl, combine the remaining ingredients. Pour over cauliflower mixture; toss to coat. Cover and refrigerate for at least 2 hours before serving.