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Ingredients
- 1 1/2 cups flour
- 1/4 cup sugar
- 1/2 tsp baking soda
- 1/2 tsp cream tartat
- Salt
- 1/4 cup shortening
- 1/3 cup currants
- 1/2 cup milk
- 1 tsp cider vineger
Details
Servings 9
Preparation
Step 1
Sift dry ingredients. Cut in shortening. Add currants. Mix milk and vinegar and add to dry ingredients stirring with a fork. Roll out and cut 2 inch rounds on floured board. 350 degrees for 20 minutes.
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