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Ingredients
- 2/3 cup boiling water
- 1 pkg (3 oz) JELL-O lime flavor sugar free gelatin
- Ice cubes
- 1/2 cup cold water
- 2 cups thawed COOL WHIP FREE whipped topping
- 1-1/2 teaspoon lime zest
- 2 Tablespoon lime juice
- 1 ready-to-use reduced fat graham cracker crumb crust
Details
Preparation
Step 1
Add boiling water to gelatin mix in large bowl; stir with whisk 2 minutes until completely dissolved.
Add enough ice to cold water to make 1 cup.
Add to gelatin; stir until ice is melted.
Stir in COOL WHIP, zest and juice.
Refrigerate 15-20 minutes or until mixture is very thick and well mound.
Spoon into crust.
Refigerate 4 hours.
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